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Published In: London Journal of Botany 3: 199. 1844. (London J. Bot.) Name publication detailView in BotanicusView in Biodiversity Heritage Library
 

Project Name Data (Last Modified On 6/2/2011)
Acceptance : Accepted
Project Data     (Last Modified On 6/3/2011)
Flower/Fruit: Fl. Per. October-April.
Type: Holotype: India Coromandel, cultivated, Roxburgh in Wallich 5582 D. (K) and painting of type material No. 488!)
Distribution: Distribution: It is a native of Mexico, introduced in India and Pakistan, widely cultivated in Punjab and Sind.
Comment/Acknowledgements: The fleshy pulp of the fruit is eaten. The wood is used for fuel.
Map Location: D-7 Lyallpur, Agriculture College, A. H. Khan s.n. 28th April, 1957 (PFI-B); G-4 Karachi, Bunder Road, A. H. Khan s.n. 24th Jan., 1954 (PFI-B).

 

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A medium sized, evergreen tree. Leaf stipulate, stipules modified into spine; rachis 1-2.5 cm long, pinnae 1 pair, leaflets two on each pinna, elliptic-oblong, oblique, 2-4.5 cm long. Inflorescence small globose, sessile or short peduncled heads arranged in long panicled raceme. Flowers greenish white. Calyx c.1 mm long, funnel shaped, pilose. Corolla c. 3-4 mm long, petals united below the middle. Stamens monadelphous, much exserted, not glandular. Style filiform, stigma simple. Pods 10-12.5 cm long, c. 2-3 mm broad, turgid, twisted, sutures indented between the seeds. Seeds 5-9, enveloped in pink or white pulpy aril which is edible. Seed c. 2.5 cm long, spiny, black.
 
 
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